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Description varieties onions Sevka Centurion and its characteristics


Most gardeners and large-scale farms prefer the promising onion variety Centurion for low maintenance, high-quality crops and a long shelf life.

A widespread vegetable crop belongs to the mid-early varieties of Dutch selection. There is a reliable hybrid, and shows excellent results of germination.

Description and characteristics of onion grade centurion

Let's start with a description of the variety. The plant reaches a height of 80 cm and has tubular leaves.painted in rich green. The variety forms medium sized heads. The weight of one onion ranges from 100 to 150g. The bulb is round, slightly elongated with dense husks having a bright straw color. A small neck creates a reliable barrier from the penetration of pathogenic microbes into the white flesh, which protects the onions from rotting.

Onion sets Centurion close-up

Due to its shape, a small bottom and a narrow neck, the vegetable is convenient for cutting, unlike other species that have a spherical shape, which produce a lot of waste. And the taste of the product, which is characterized by mild sharpness, piquancy and delicate aroma, absolutely satisfies the demands of the chefs.


The variety has a lot of advantages, because of which it is of particular interest to vegetable growers. The positive characteristics include:

  • high yield, from 1m2 plantings can be collected from 4 kg of turnips;
  • successful growth in different climatic zones;
  • excellent taste qualities of the variety;
  • resistance to bolting, so the variety is well suited for growing on a feather;
  • resistance to diseases characteristic of this variety, because of this, it does not need additional treatment with the use of chemicals;
  • well suited for long-term storage at home;
  • a product of universal purpose, is used both fresh, and is suitable for canning.

The peculiarity and characteristic of the variety allows the Centurion to enter the highest price category, which guarantees a decent profit in commercial cultivation.

To provide the whole family with onion stocks for the winter, it is necessary to follow certain rules and requirements when planting a vegetable crop.
Onion care centurion in summer

Landing dates

When building this variety, it is important to correctly determine the timing of planting.because a very early planting can subject vegetables to freezing, and a later one will not allow the bulbs and the pen to fully develop.

The main condition is that the soil warms up to 15 ° C heat and, if it is not observed, the yield may be small.

Soil requirement

Choosing a site for disembarkation, it is necessary to pay attention to open and well-lit areas. Although culture and moisture-loving, but an excessive amount of water does not tolerate, therefore, you should avoid places where groundwater flows close to the surface of the earth.

For the Centurion variety, sandy soils are best suited. The acidity level should be neutral, since the acidic soil leads to a significant loss of yield. To reduce the acidity, furnace ash or cement dust can be added a year before planting.

The soil should be prepared in autumn by performing the following agricultural practices:

  1. Clear the selected area from weeds, as they negatively affect the quality and quantity of the crop.
  2. Add fertilizer, loosening while the top layer of soil. This will help the nutrients to get deeper, as well as further eliminate weed residues;
  3. Before the winter period, dig the beds to a depth of about 25 cm.
Growing onion centurion in beds
This culture is not recommended to be planted in the land of last year’s disembarkation; its location should be changed. The next time you plant a plant in the same area will be possible only after 3 years.

Sowing rules

Record yields can be obtained with a two-year growing pattern.

Features of growing in the first year

A favorable period for sowing seeds is the end of April - the beginning of May. The sowing process includes the following procedure:

  1. Soak the seeds in water for 24 hours before sowing. You can add growth stimulants to water. Then put the seeds on the matter and cover with foil.
  2. Prepare sowing furrows 3-4 cm deep, keeping a distance of 20 cm between them.
  3. Equip the bottom of the furrow with fertilizers and evenly place planting material at the rate of 3G seeds per 1 m2.
  4. Top up loose soil and slightly compacted.

The yield of sev can exceed 15 tons per 1 hectare. Sevok can be removed for 90 days after sowing. After that, it must be prepared for storage and placed in winter in a specially designated room with an acceptable temperature and humidity level.

Onion centurion on hand close up

Basic rules for the second year of growing

It is necessary to sort out the seams beforehand, removing damaged and rotted specimens. After that, warm the selected onions for planting under cover for 3 days and proceed to the planting process of planting.

  1. Make landing holes, the depth of which is 6-8 cm. The distance between the rows should be within 10-12cm.
  2. Introduce organic matter, which can serve as rotted manure, wood ash.
  3. Place the sets with a distance of 8 cm from each other into the prepared holes.
  4. The holes are covered with earth and lightly tamped.
The onset of technical maturity occurs after 75 days. Harvest can be collected at the end of July - early August.

A set of activities for the care of onions

When growing any vegetable crop, not only proper planting is important, but also further care, which must be done according to the rules. For this you need:

  1. To conduct regular watering during the growing season. to activate the growth of leaves, which by the end of vegetative growth to reduce, and 3 weeks before harvesting completely stop. Watering should be carefully without damaging the pen. Use only warm water, as cold water can provoke the appearance of downy powdery mildew.
  2. Do weeding along with loosening land to ensure good air exchange, it has a positive impact on the development of vegetable culture;
  3. In due time clean weed crops since they contribute to the preservation of moisture on the surface, which leads to an increased risk of resistance to various fungal diseases. Also, if you do not destroy the weeds in time, the neck will become juicy and this will negatively affect the storage of the vegetable, as it starts to rot.
  4. Make nutrients depending on the soil in which the onion is planted.
  5. Constantly inspect plants for diseases and pests. and when detected to carry out appropriate activities.
Harvesting Onion Centurion

Diseases and their prevention

The most common pest of onion variety Centurion is an onion fly. When it is exposed, leaflets are incapable of such a process as turgor and, turning yellow, curl. It is necessary to get rid of the pest as soon as possible, as it affects not only the leaves, but also the stalk with seeds. There are many folk remedies and chemicals that are actively used in the fight against onion flies.

An onion moth, small brown butterflies can also be a dangerous pest. The harm is more brought not by adult organisms, but by the larvae that eat away the parenchyma of the plant. In order to prevent the need to regularly weed the beds, and rationally distribute the crop culture. PWhen treating onions, substances are used whose smell repels insects. It can be either a chemical purchased in a store or prepared in the home.

Wet spring with low temperatures provokes the appearance of downy mildew. Since rainwater accumulates on the leaves of onions and accelerates the development of fungal diseases, the appearance of which can infect the whole bed in just a few days. For the prevention and treatment of fungicides should be used every 2 weeks.

A very dangerous bacterial disease of Centurion onions is ground rot, which enters the plant through contaminated soil and is accompanied by complete decay of the plant.. You can get rid of the disease only by using special means.

In order for the onions to grow healthy and not contain the insect larvae, it is necessary to take timely measures to combat pests and diseases.
Onion planting centurion

Harvesting and storage rules

With professional fit and proper care, you can easily achieve the desired results. The period of gathering onions comes at a time when the leaves fall, and the neck is not able to hold them evenly.

Ha few weeks before harvesting you need to stop watering and dry the soil a little. Cut the bulbs gently, without damaging the bottom. Before cleaning for storage, you should carefully consider each bulb and all suspicious specimens to be put aside for first use.

It is necessary to place the harvest in the sun and let it dry a little. When rainy weather put it under a canopy, ensuring sufficient air circulation. After which the onions are placed in wooden boxes, nylon bags or nets. You can store vegetables in bulk.

Subject to the required conditions, the storage period can be up to 8 months. It is important that the room in which the vegetables are placed is dark, cool and dry.

Onion Centurion surprises with its savory taste, which makes it a popular and sought-after product in the preparation of culinary masterpieces. If you comply with all agrotechnical methods for the construction and the implementation of the necessary recommendations for the care, you can collect an excellent crop of large onions.